Gastronomika 2024 will embrace San Sebastian to deepen the relationship between the doyen of gastronomy congresses in the world and the city that always welcomes all attendees. This year, there will be activities for congress participants in gastronomic societies; and tavern owners from outside the Basque Country will bring their products and cuisine to Donostia’s taverns and bars. And as always, the Kursaal will host an exhibition area with the participation of more than 150 companies.

More information: https://www.sansebastiangastronomika.com/